People ask, “Hey Eric, when is it okay to have a beer at work?” All I can say is , “when it’s going on 11pm, you been there since the morning, you’re not operating heavy machinery, and your beer is as cool and cold as you are” Orrr if you’re a bartender, or hops beer factory tester guy, like those guys on the commercials who smash and smell the hops. Hoooopppps.
This goes out to the Durks.